Author Topic: Gluten Boy and a WFO  (Read 763 times)

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Offline NaplesErik

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Gluten Boy and a WFO
« on: January 27, 2014, 01:21:18 PM »
Hi everyone. I am in the middle of having a Earthstone 90PAG installed. I am thinking of starting with the glutenboy recipe in the wood fired oven. Any problems with the heat as long as I stick to around 750?