I want to mention this while I'm thinking about it: After my two guests and I each ate a slice of pepperoni last night, we each followed with a slice of cheese. While eating his cheese slice, Angelo told me he liked the cheese pizza better than the pepperoni pizza. Around here, that's not something you can expect to hear very frequently, because pizza in central Ohio is all about masking low-quality crust, sauce, and cheese with lots of toppings. Furthermore, Angelo has eaten my pizza many times, and he has never said anything like that before. It was like he just realized my cheese pizzas possess a little more heart and soul than the typical central Ohio pizza.
Anyway, I just wanted to share that before I forget. Was Angelo's revelation a result of baking the pizzas in the MPO? I don't know.