Author Topic: Pizza Pub in Hamilton NY  (Read 2405 times)

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Offline papa-e

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  • I Love Pizza!
Pizza Pub in Hamilton NY
« on: October 29, 2006, 06:06:03 PM »
I used to frequent a place in upsate NY called Ye Ol Pizza Pub. It's in the Colgate college town of Hamilton, NY. I noticed they seemed to have some kind of corn meal on the bottom their crust. The cornmeal I find in the store is way to fine and I tried some polenta and it was too coarse and hard. I've noticed other pizza places use a similar thing on the bottom of their crust. Can anyone give me a clue on how to reproduce this?

If anyone here has been to the Pizza Pub and knows how to reproduce it (crust, sauce, etc..) PLEASE let me know. I now live in the South and only make it back there every few years.  I sure do miss it.

Thanks in advance,