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Author Topic: Eggs as a topping w/o cooking first?  (Read 164 times)

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Offline WeatherWimp

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Eggs as a topping w/o cooking first?
« on: June 01, 2020, 10:44:36 PM »
I know breakfast pizza is a thing, Iíve bought it from gas stations like everyone else. But I think they pre-cook the eggs first.

Has anyone tried just scrambling some eggs and pouring the uncooked egg over the sauce like other ingredients? Would it cook / do well or just soak into the crust and make a mess?

Yes, I could just try it, but if I can learn from somebody elseís wisdom first... ;)

Online Pete-zza

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Re: Eggs as a topping w/o cooking first?
« Reply #1 on: June 01, 2020, 10:55:30 PM »
WeatherWimp,

You might want to check out this thread:

https://www.pizzamaking.com/forum/index.php?topic=637.msg5794#msg5794

Peter

Offline WeatherWimp

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Re: Eggs as a topping w/o cooking first?
« Reply #2 on: June 01, 2020, 11:05:27 PM »
Thanks! Iíll check that thread out.

I even did an advanced search with egg as the term and titles as the scope, but still didnít see that thread. My error Ďm sure, but grrrrr. ;)

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