I have a Mont Alpi on the way and already thinking about a mod. I ordered the unit because I want to be able to bake bread as well as pizza. The Ooni would not do for this. At the same time I would like the temperature to bake NP and for regular pies, I do not wish to transfer the pie from the stone to my kitchen oven's broiler for finish (as I'm doing now, both in the oven). Soooo, I thought of adding an electric heating element to the Alpi. That would be to the ceiling portion of the Alpi. Something like this, Americana by Meco Heating Element For 2120, 5029, & 5030 Series Electric Grills - 1517.4.001. There are less expensive elements that I could use but I'm not that savvy about electrical matters and want to be safe. I know there are engineers and electrical trades persons on this site so I would appreciate some advice. Is this idea feasible and what would you suggest. Thanks, George