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Author Topic: quietdesperation's tale of woe aka my ny pizza journey  (Read 8713 times)

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Offline invertedisdead

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Re: quietdesperation's tale of woe aka my ny pizza journey
« Reply #180 on: October 19, 2017, 10:07:19 PM »
magic orange oil!

Offline quietdesperation

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Re: quietdesperation's tale of woe aka my ny pizza journey
« Reply #181 on: October 19, 2017, 10:38:36 PM »
Perfect QD, that looks so good  :chef:

I've always ordered KASL direct from KA. The bags are small (under 2lbs?), but I think the shipping is cheaper if you buy atleast 3 at a time.

thanks matt, good to know!
"Pizza is a lot like sex. When it's good, it's really good. When it's bad, it's still pretty good." - Woody Allen

Online Hermit

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Re: quietdesperation's tale of woe aka my ny pizza journey
« Reply #182 on: October 19, 2017, 10:49:19 PM »
Superb pizzas QD!  More flavor with KASL?  I gotta get some, I thought the flavor was great with KABF.

Offline jvp123

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Re: quietdesperation's tale of woe aka my ny pizza journey
« Reply #183 on: October 19, 2017, 11:23:20 PM »
I've been focusing on finding a spot in our kitchen with a constant ambient temp and improving my launch skills. They both came together in tonight's bake. The second pie was 'nduja with honey. As I've mentioned in the past, the 'mduja we get from arthur ave is *really* spicy so I went much lighter this time and achieved a better spicy/sweet balance. Also, the kasl/ldmp flavor profile seems much better than kabf/ldmp. It will be tough to go back once my 5 lb bag of kasl is gone.

Awesome!!!!
Jeff

Offline Satyen

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Re: quietdesperation's tale of woe aka my ny pizza journey
« Reply #184 on: Yesterday at 01:26:23 AM »
Proppa stuff mate!

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Offline jkb

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Re: quietdesperation's tale of woe aka my ny pizza journey
« Reply #185 on: Yesterday at 06:16:57 AM »
Perfect QD, that looks so good  :chef:

I've always ordered KASL direct from KA. The bags are small (under 2lbs?), but I think the shipping is cheaper if you buy atleast 3 at a time.

Check the bulk section at your local market.  Everybody sells it around here (along with about two dozen other flours). 

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