Author Topic: anyone going to the vegas pizza expo?  (Read 4310 times)

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Offline snowdy

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anyone going to the vegas pizza expo?
« on: February 11, 2005, 12:36:31 AM »
anybody going?

post here if you are, we should all hookup and shoot the BS.

There's a pretty cool class by Tom Lehman i'm gonna do for sure:

Food Production:
Dough U - Mix Up Dough Like a Pro

Wednesday, March 30 
11:00 AM - 1:15 PM

Tom Lehmann
Director of Bakery Assistance, American Institute of Baking 
Evelyne Slomon
Co-Owner / Operator, Nizza La Bella 

$50 Additional Fee and Registration Required

Dough got you down? Get a jump-start into the basics of pizza dough production with International Pizza Expo™’s first pizza dough primer. Roll up your sleeves and get down ‘n dirty with individualized training from the Dough Doctor himself, Tom Lehmann, and Pizza Today contributing editor, Evelyne Slomon. This is your opportunity to learn all about ingredient basics and see how the whole process works. Two sessions will be offered – but space will be limited. Register early to reserve your place at the table.

Offline JAG

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Set your VCR's
« Reply #1 on: March 09, 2005, 10:36:10 AM »
The Food Network will be running several programs regarding pizza, including the pizza bakeoff from the NAPICS in Columbus on Mar. 20. Check Food TV for a list of the shows.

 A few of these shows will be aired Mar. 19 and replayed Mar.20

Offline D.C. Pizza Master

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Re: anyone going to the vegas pizza expo?
« Reply #2 on: March 16, 2005, 05:29:31 PM »
I will probably check out the one in baltimore?