Author Topic: Molini Campani 00 Flour  (Read 1582 times)

0 Members and 1 Guest are viewing this topic.

Offline BurntEdges

  • Registered User
  • Posts: 93
Molini Campani 00 Flour
« on: September 30, 2009, 11:10:54 AM »

Have recently found some flour for neapolitan style dough.  The brand is Molini Campani.  Their website shows a large variety of flours.  The one available locally is from their line of pizza flours called NapuleNa.  There's 6 different pizza flours and it is the Classica flour, milled 00, not 0 as the website indicates. 

Here's the link to their website (using Google translator as it was in italian).  There's a little navigation involved - After clicking on the below link-  In the upper right corner click on NAPULENA, then under the Molini Campani logo you'll see a thin line titled PRODUCTS; click on CLASSICAL:

Looks very Caputo-ish, yes?  Have any members had any experience with this specific flour, or this brand at least?